What this calculator does
It turns one manicure into a minimum price and a recommended price. The minimum covers products, your time, and any extra expense you assign to that visit. The recommended price adds the margin you chose, calculated as a share of the selling price.
Why nail techs undercharge
A bottle of polish looks cheap until you add the hour it takes, the table rent, and the days when the book is quiet. Pricing from cost plus a clear margin keeps a full day of clients from paying less than your time is worth.
How to use it
- Enter the materials you will actually use on this client.
- Enter how many minutes the service takes, including prep and cleanup.
- Set an hourly cost that covers your pay, not only the products.
- Add other expenses you want this visit to carry, such as a share of rent or card fees.
- Choose a margin under 100% and calculate.
How the price is calculated
Labor = (minutes ÷ 60) × hourly cost. Total cost = materials + labor + other expenses. That total is the minimum price. Recommended price = total cost ÷ (1 − margin). A 40% margin means you divide by 0.60, because 40% of the selling price is profit and 60% covers cost. Profit = recommended price − total cost.
A worked example
A classic manicure uses $8 of products, takes 75 minutes, and your hourly cost is $35. You assign $4 of other expenses to the visit and want a 40% margin. Labor is $43.75. Total cost, and the minimum price, is $55.75. The recommended price is $92.92, which leaves $37.17 of profit.
How to read the result
Charge at least the minimum if you only need to cover this visit. The recommended price is the one that hits the margin you asked for. If clients in your area will not pay it, shorten the service, lower the product cost, or accept a smaller margin — the breakdown shows which line is pushing the price up.
Tips for pricing manicures
- Time the full visit, not only the minutes the polish is on the nail.
- Keep a separate price for repairs, nail art, and removal instead of hiding them in the base manicure.
- Raise the hourly cost when your book is full. A lower price does not help if you have no open slots.
- Revisit the numbers when a product jumps in price. A small bottle used on every client moves the minimum fast.

